June 6, 2011 Lunch at Molinari Delicatessen in San Francisco. We sell their cured meats at my work so it was cool to see where it comes from. I had the focaccia special with what seamed like a pound of prosciutto, fresh mozzarella, sun dried tomatoes and sweet bell peppers all grilled on that delicious bread.
“Street Corn” at Alma, Dallas. Grilled white corn with lime juice, mayonnaise, queso fresco and chile powder. One of my favorite sides!
Pan seared day boat scallops w/ Maine lobster ravioli, mushrooms, cippolinis and brandy-lobster sauce. Restaurant Ava in Rockwall
Fueling up before shopping. Monte Cristo at Ikea with potato cheddar soup and garlic bread. Should’ve gotten Swedish meatballs.
Sliced leg of lamb gyro. Typical Wednesday lunch. Delish! Ziziki’s, Dallas.
The best shrimp tacos in town with cilantro rice. Mi Cocina, Dallas. Goes great with a Mambo Taxi… Or 3.
Little chicken and waffles with pancetta gravy. Victor Tangos.
